Sunday, December 11, 2011

A Sweet Holiday Treat from the Heart

When my girls came to me asking for ideas to create some handmade goodies for their friends I turned to my fellow DIYers and awesome blogs I've found. We happened across this sweet tutorial to make heart shaped candy cane treats here... so simple and easy!

The only change we made was that we popped our candy cane heart forms into the oven at 200 degrees for about 2 minutes and pinched the edges together once they became soft to reinforce the heart shape. This was the first step we took and prior to pouring the melted chocolate.
As you can see, this is also a great idea to create Valentine treats from your leftover mini candy canes!

When finished they were wrapped in clear cellophane bags with a simple organza bow! So pretty!

We hope you are enjoying this beautiful holiday season! See you soon!
.`·.¸.·´ ♥Princess wishes,
¸.·´¸.·´¨) ¸.·*¨) Angela
(¸.·´ (¸.·´ .·´ ¸ ♥ Boutique Ollie Girl!

1 comment:

Anonymous said...

Love it! We will definitely try that some time!